Steps to Make Super Quick Homemade Nendhar pazhum bajii:

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Nendhar pazhum bajii:. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nendhar pazhum bajii:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nendhar pazhum bajii: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nendhar pazhum bajii: is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Nendhar pazhum bajii: using 6 ingredients and 8 steps. Here is how you cook it.

Mostly bujii items are little spicy but, this baiji is a little sweet. This baiji is famous in Kerala state(southern part) in india.you can this baiji in street store. Let's see how to prepare.

Ingredients and spices that need to be Take to make Nendhar pazhum bajii::

1. 1 Nendra pazhum
2. 1 cup Maida
3. 1 pinch Food color(red or yellow)
4. Gramflour 1tbps
5. 2 tsp Sugar
6. Salt

Steps to make to make Nendhar pazhum bajii:

1. Cut nendra pazhum into thin slice.(don't cut very thin layer)
2. Take a bowl add maida, pour required amout of water and salt whisk well. Add gramflour whisk the batter and add sugar. At last add 1pinch of red food color.
3. Your banana coating is prepared.
4. Heat the oil for deep fry, once is heated.
5. Take an one banana slice and dip into the batter and coat it will.
6. Then gently slid the batter coated banana slices into the hot oil.fry at medium flame.
7. When one side is turns brown color turn into other side. continue to fry all the slices.
8. Enjoy with chai or milk tea.

While this is certainly not the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you could prepare wonderful lunches for your own family without needing to complete too terribly much heavy cooking from the approach.

So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Nendhar pazhum bajii:. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!