Simple Way to Make Perfect Easy and Tasty Atsuage Kimchi Stir-Fry

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Easy and Tasty Atsuage Kimchi Stir-Fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy and Tasty Atsuage Kimchi Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Tasty Atsuage Kimchi Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy and Tasty Atsuage Kimchi Stir-Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Easy and Tasty Atsuage Kimchi Stir-Fry using 5 ingredients and 3 steps. Here is how you cook that.

I made this dish since I had some leftover kimchi. Recipe by Kajihara Ato

Ingredients and spices that need to be Make ready to make Easy and Tasty Atsuage Kimchi Stir-Fry:

1. 1 piece [ 400 grams ] [ Atsuage ]
2. 200 grams [ Chinese cabbage kimchi ]
3. 2 tbsp [ ★ Water ]
4. 1 1/2 tbsp each [ ★ Soy sauce, sugar, sake ]
5. 1 tsp [ Sesame oil ]

Steps to make to make Easy and Tasty Atsuage Kimchi Stir-Fry

1. Cut the atsuage into bite-sized pieces. If possible, pour boiling water over them to drain excess oil.
2. Heat some oil in a frying pan. Stir-fry the atsuage until both sides are golden brown. Add the ★ ingredients and the kimchi. Cook over high heat until the sauce becomes thick and coats the atsuage.
3. Season with sesame oil to finish. Dish it up and scatter some green onions if you wish.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Easy and Tasty Atsuage Kimchi Stir-Fry. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!