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Recipe of Award-winning Mutton/Beef Kofta - Hyderabad style

Mutton/Beef Kofta - Hyderabad style

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Mutton/Beef Kofta - Hyderabad style. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mutton/Beef Kofta - Hyderabad style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton/Beef Kofta - Hyderabad style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton/Beef Kofta - Hyderabad style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton/Beef Kofta - Hyderabad style estimated approx 30 min.

To get started with this recipe, we have to prepare a few components. You can cook Mutton/Beef Kofta - Hyderabad style using 13 ingredients and 3 steps. Here is how you can achieve it.

Easy 3 step recipe, can enjoy as snack or along during iftari in Ramzan (Less oil is required , which makes it healthy)

Ingredients and spices that need to be Get to make Mutton/Beef Kofta - Hyderabad style:

  1. 500 gm Mutton
  2. 9 green chillies
  3. 2 onions
  4. 16 cloves
  5. Handful corrainder leaves
  6. Handful mint leaves
  7. 1 tbsp Chana dal
  8. 1/2 tsp red chilli powder
  9. 1/4 garam masala powder
  10. 1/4 turmeric powder
  11. 1 cup water
  12. 1 tbsp vegetable oil
  13. As per taste Salt

Steps to make to make Mutton/Beef Kofta - Hyderabad style

  1. Add all the incredients shown below in a pan and put it on the stove till mutton becomes tender but not too soft.Keep some corrainder and mint leaves aside to add later
  2. Make a paste of the mixture by adding some water if it's too dry along with corrainder and mint leaves
  3. Make small tikkis as shown below and fry in a pan. Pour 1 to 2 tsp oil to fry each side on low flame accordingly.

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So that's going to wrap this up with this exceptional food How to Make Favorite Mutton/Beef Kofta - Hyderabad style. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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