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Simple Way to Prepare Award-winning White Rice and Chicken Stew

White Rice and Chicken Stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite White Rice and Chicken Stew. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from White Rice and Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Rice and Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Rice and Chicken Stew is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Rice and Chicken Stew estimated approx 40mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook White Rice and Chicken Stew using 12 ingredients and 6 steps. Here is how you can achieve it.

Tasty πŸ‘ŒπŸ˜‹

Ingredients and spices that need to be Make ready to make White Rice and Chicken Stew:

  1. 2 cups rice
  2. Boiled pepper mix(tomatoes, scotch bonnet & onions)
  3. Fried Chicken
  4. Chicken stock
  5. Onions
  6. Thyme
  7. Ginger paste
  8. Salt
  9. cubes Seasoning
  10. Plantain
  11. Vegetable oil
  12. Water

Steps to make to make White Rice and Chicken Stew

  1. Peel, cut your plantain, fry until golden brown and set aside.
  2. Add onions to the oil, fry for a bit, add thyme and ginger paste. Add your pepper, your chicken stock and cover to cook for 10mins.
  3. Add your fried meat, seasonings and salt if necessary and cover to cook until done. Take from heat and set aside.
  4. The water added to the rice should be on the same level with the rice. Cook on medium heat until it dries up.
  5. Parboil your rice for 5-7 mins, rinse to remove starch and pour into pot to cook.
  6. Serve and Enjoy πŸ‘ŒπŸ˜‹.

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So that is going to wrap it up with this special food How to Make Super Quick Homemade White Rice and Chicken Stew. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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