Recipe of Ultimate Beef and Onion Stir-Fry Seasoned with Curry and Ketchup

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Beef and Onion Stir-Fry Seasoned with Curry and Ketchup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Beef and Onion Stir-Fry Seasoned with Curry and Ketchup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Beef and Onion Stir-Fry Seasoned with Curry and Ketchup using 8 ingredients and 5 steps. Here is how you cook that.

I had a little beef left in the refrigerator so I though of a side dish for a packed lunch and wanted to make something different from the usual. This is delicious to make replacing the beef for pork or chicken. Recipe by annnnn

Ingredients and spices that need to be Take to make Beef and Onion Stir-Fry Seasoned with Curry and Ketchup:

1. 80 grams Thinly sliced beef
2. 1 pinch ＊ Salt and pepper
3. 1 dash less than 1 tablespoon ＊ Flour
4. 1/4 of a medium size Onion
5. 1 tsp ☆Curry powder
6. 2 tsp ☆ Ketchup
7. 2 tsp ☆ Japanese Worcestershire-style sauce
8. 1 tbsp Oil

Instructions to make to make Beef and Onion Stir-Fry Seasoned with Curry and Ketchup

1. Combine the ☆ ingredients.
2. Cut the beef into bite sized pieces and coat the beef with the ＊ ingredients. Slice the onion.
3. Heat a frying pan with oil and fry the onions, then the beef.
4. When the beef is cooked, add the condiment you mixed at step 1. Cook for a minute and it's done.
5. It's great for obento.

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So that's going to wrap it up with this exceptional food How to Prepare Homemade Beef and Onion Stir-Fry Seasoned with Curry and Ketchup. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!