Recipe of Any-night-of-the-week Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Ultimate Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives using 8 ingredients and 3 steps. Here is how you can achieve that.

I made this dish combining tofu, which I always keep stocked in my fridge, with Chinese chives, which is my recent favorite. Chinese chives can be eaten raw, so don't cook them for too long. Recipe by Kyoku

Ingredients and spices that need to be Get to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives:

1. 300 grams Firm tofu
2. 1 bunch Chinese chives
3. 7 cm length Japanese Leek
4. 1 Red chilli (sliced)
5. 1 tsp Sesame oil
6. 2 tsp ○Sake
7. 1 teaspooon plus ○Sugar
8. 1 tbsp ○Soy sauce

Steps to make to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives

1. Wrap the tofu in paper towels and microwave at 500 W for 3 minutes. Heat sesame oil in a pan and fry the chopped leeks. Add the sliced chili to taste.
2. Cut the tofu as illustrated in the photo and fry.
3. Season the tofu with the ○ ingredients. Add the chives cut into 3 cm and stir. Serve.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!