Recipe of Favorite Tamatri Punjabi chole

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Ultimate Tamatri Punjabi chole. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tamatri Punjabi chole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamatri Punjabi chole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamatri Punjabi chole is 4-5 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamatri Punjabi chole estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook Tamatri Punjabi chole using 12 ingredients and 7 steps. Here is how you cook that.

#GA4#Tomato#week7 This a punjabi's famous dish which usually cooks in every house and liked by all. It can served with rice,nan, paranoia,kulcha,or bhature. My family like to eat it with rice and my kids usually with bhature. Try this recipe i hope u all like this.

Ingredients and spices that need to be Get to make Tamatri Punjabi chole:

1. 250 gram chic pea. Soak it at night
2. 5 tomatoes
3. 1 inch Ginger
4. 1/2 spoon Ajwain
5. 1 spoon Salt
6. 1 spoon Anchor
7. Curd half cup
8. 1 spoon Degi mirch
9. 1/2 spoon Haldi
10. 1/2 spoon Garage massage
11. 1 spoon Dry dhaniya powder
12. 1 leaf Tej pata

Instructions to make to make Tamatri Punjabi chole

1. Boil chick peas by adding salt
2. Grind tomatoes and ginger in a grinder
3. Put pan on flame, put ghee and ajwain,hing and mixture of tomato and ginger
4. Fry until mixture left oil. Than add all spices.
5. Now add chickpeas and let it boil for 15 min at last add curd.
6. Now it is ready to serve.
7. I served it with bhature u can serve it with any of the bread or rice too.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Tamatri Punjabi chole. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!