Easiest Way to Make Homemade Mutton haleem😋😋😋

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Perfect Mutton haleem😋😋😋. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mutton haleem😋😋😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton haleem😋😋😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mutton haleem😋😋😋 using 21 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Mutton haleem😋😋😋:

1. 1 kg mutton pieces
2. 1 cup ghav (wheat kernels)
3. 1/4 cup toor dal
4. 1/4 cup moong dal
5. 1/4 cup masoor dal
6. 1/4 cup urad dal
7. 1/4 cup chana dal
8. 1/4 cup rice
9. 12-15 green chillies
10. 1 big piece of ginger
11. 1 tbspn ginger garlic paste
12. 3 medium roughly chopped onion
13. 4-5 tbspn oil
14. Salt
15. Water
16. 1 1/2 tsp coriander seeds
17. 1 1/2 tsp fennel seeds
18. 10-15 curry leaves
19. 15-18 garlic cloves
20. 1 cup fried onion
21. 1 bunch mint leaves

Steps to make to make Mutton haleem😋😋😋

1. Take 1 cup of ghav (wheat kernels) add water and soak overnite. Same way add all the dals 1/4 cup each(toor dal,moong dal,masoor dal,chana dal and urad dal) and 1/4 cup rice in a bowl add water and soak overnite!
2. Take a very big vessel fill with water till almost more than hlf portion add roughly 3 medium chopped onion,1tbspn ginger garlic paste,12 to 15 green chillies,1 big piece of freshly chopped ginger and 4 to 5 tbspn oil close the lid and let it boil! Once it's starts boiling add soaked ghav (wheat kernels) and washed 1 kg mutton pieces (uncooked) keep on mixing it!
3. Again it starts to boil add all the soaked dal and rice add 1 1/2 tsp of coriander seeds and 1 1/2 tsp of fennel seeds keep on mixing it till everythg is combined and cooked well! Add salt to it #NOTE - add salt only after mutton is almost cooked# *Note - wenever you feel water is needed more,always add hot water to it* cook till it's thick and mutton also cooked well as everything we used is uncooked! Ready!
4. Take a pan add little oil,add some fresh curry leaves and chopped garlic saute, add to the haleem mix it well! Take out in a plate garnish with fried onions and chopped mint leaves! serve hot!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Mutton haleem😋😋😋. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!