Recipe of Award-winning Pork Belly and Garlic Shoot Spicy Stir-Fry

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade Pork Belly and Garlic Shoot Spicy Stir-Fry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Pork Belly and Garlic Shoot Spicy Stir-Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Pork Belly and Garlic Shoot Spicy Stir-Fry using 5 ingredients and 3 steps. Here is how you cook it.

This is my mother's recipe. I had a craving, so I made this dish. Adjust the amount of doubanjiang accordingly If you don't like too much fat from the pork belly, wipe with a paper towel before adding the seasonings. Recipe by Jirojiro

Ingredients and spices that need to be Make ready to make Pork Belly and Garlic Shoot Spicy Stir-Fry:

1. 100 grams Garlic shoots
2. 150 grams Thinly sliced pork belly
3. 1 tsp ◎Doubanjiang
4. 1 1/2 tsp ◎Sugar
5. 1 1/2 tsp ◎Soy sauce

Instructions to make to make Pork Belly and Garlic Shoot Spicy Stir-Fry

1. Chop the pork belly into 2~3 cm pieces. Cut the garlic shoots into 3 cm. The garlic shoots will cook though easily after blanching (optional).
2. Stir-fry the pork belly in a pan until it's cooked through. Add garlic shoots, and continue stir-frying until soft and wilted.
3. Add ◎ seasonings, cook through, adjust the flavor, and it's done.

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Pork Belly and Garlic Shoot Spicy Stir-Fry. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!